Recipes RSS

Many are deterred from serving lobster as it can seem like a daunting task to prepare. Fear not, cooking lobster is not as intimidating as it may seem. Here is our step-by-step guide to prepare and cook lobster.

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Packed with festive flavours of orange and cranberry, these seafood recipes will bring some festive spirit to the dinning table. If you’re looking for a seafood alternative to your turkey this year, then look no further. What’s on the Copper Bay Seafood Christmas Menu?

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Before you even start thinking about the best way to season and cook your fish sourcing top quality fish is crucial. Whether it’s frozen or fresh doesn’t matter as long as the fish is of optimal quality as this will decide the flavour and texture. Lucky for you we have the exceptional quality fish you need! Once you’ve chosen your seafood let’s get started with the cooking and seasoning stuff! Seasoning right can be tricky. It is easy to add too much or too little seasoning. Always remember it’s easy to add more flavouring but hard to take away, so...

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Whatever your favourite filling, sandwiches are extremely versatile, and, in our opinion, even better when that filling includes seafood! Tuck into three of our favourite lunch time seafood sandwich recipes, ideal for those days you want something a little more exciting in your lunch box.

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Get into the Halloween spirit with these three terrifyingly tasty recipes - we have "Wormy" seafood spaghetti, petrifying pumpkin sushi and prawn and pumpkin cauldron curry, all ideal for a spooktacular buffet! Including fresh fish such as salmon, prawns and scallops.

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